How To Make Cannabutter [W/ Pics]

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Jizzmaster0

New Member
Yeah buddy that blueberry is some resinous shit so you should have some reallly good space cakes off those. Cannabutter is a tinkering science. You will eventually be able to eyeball the amount/quality of trim to butter and get your methods nice and clean. I actually stopped spending money on cheese cloth and squeeze my trim out in a few layers of paper towels. Not cheapo ones though and u just toss the whole ball in trash.
 
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bigredmudcrab

Member
This is the same way I make my butter and it works really well. One thing I do is when I bake my cookies (choc chip of course) I bake them on baking paper and under cook them a bit so they are still soft but firm. Any oil/fat that has come out of them seeps into the baking paper so I cut that out into strips the size of my roach papers then roll my tobacco or weed with the baking paper inside. Its a bit hard to smoke but I will get you hell wasted. cheers
 
Dr.RR

Dr.RR

Active Member
buffalosoulja said:
20 to 30 grams per stick, damn your making space cakes.
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LMFAO exactly what I was thinking, omg I just burst out laughing when I read that. I want to thank the OP for such an amazing tutorial! I'm in the process of making some brownies and the butter is just now hardening up. Thanks a bunch, hope these turn out good!:clap:
 
AdReNaLiNeRuSh

AdReNaLiNeRuSh

Well-Known Member
Dr.RR said:
LMFAO exactly what I was thinking, omg I just burst out laughing when I read that. I want to thank the OP for such an amazing tutorial! I'm in the process of making some brownies and the butter is just now hardening up. Thanks a bunch, hope these turn out good!:clap:
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Heh, when you're a grower, making hash out of EVERY batch of trim gets tiresome. Sometimes you just want to say 'fuck it' and throw it all in some cookies.

Anywho, I hope they work out for you and make your Superbowl commercial viewing experience an enjoyable one.

:peace:
-AR
 
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Goodman217

Member
What about a pound of schwag? Do you think that has enough THC to make canabutter? im thinking making EXTRA POTENT stuff with a shitload of schwag, im thinking 1 pound to like a big tub of country crock butter? would that work?
any thoughts?
 
BongFiend420

BongFiend420

Active Member
If you over heat the cookies when baking, does this destroy the THC ? and with tinctures wouldnt double boiling it kill THC cause of high heat ?
 
SHOSHON3N8TV

SHOSHON3N8TV

Active Member
Gotta remember this one...
panpan said:
this is sort of unpot related but still something tasty to try with your most dank cannabutter while cooking brownies....i like to pour half of the final batter into my cooking pan, then spread a layer of hersheys chocolate bars, and finally cover with the rest of the batter. the end result is a delicious brownie with a melted layer of hersheys chocolate evenly in the middle. beware... potheads have been known to not be able to stop eating these brownies once first consumed and will ultimatley end in couchlock =)
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sehnazjoshep

Member
What nice recipe is this! I liked it very much. You have described here this recipe in very understandable and easy manner so everyone can easily understand it and also attached pictures of it so this would be very easy for making. Thanks for sharing.
 
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tuffstate

Member
I am making cookies with this recipe as I type this. Made the butter last night and the cookies this morning. Thanx for the step by step and pic by pic. Very helpful!!
 
collectselltrade

collectselltrade

Well-Known Member
BongFiend420 said:
If you over heat the cookies when baking, does this destroy the THC ? and with tinctures wouldnt double boiling it kill THC cause of high heat ?
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with the double boiling it, know this is the most controlled way used for cooking making hollanday sauce with egg yokes very sensitive low heat needed when cooking this! and always cook at 275 or 250 just a bit longer cooking time and under cooking makes chewy cookie
 
FRESHSMOKE

FRESHSMOKE

Active Member
how many grams of butter is one stick , im from uk?
this thred is very helpfull all the others are unclear thanks
 
P. STONIE

P. STONIE

Active Member
I used salted butter...Did I do anything wrong to possibly fuck mine up by using it?

I used 10-14 grams per stick I've cooked up 3 sticks so far and Im using the last oz to make a stick nd a half!
 
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Smoeky2108

Member
I would like to know if cooking all the big stems that I can't chop up because they are tough to grind in water for a long time could be used with the butter to make pot butter? I am thinking that it would be better then just plain water.
 
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