Tea and Cake <3

cannabineer

Ursus marijanus

• Apr 5, 2012

• #81

xKuroiTaimax said:

That looks like awesome fun to dig into... Frosting galore!

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It came up on a search for "meat cake". Some people do weeeeird stuff with steak and frosting. cn

 

phillipchristian

New Member

• Apr 5, 2012

• #82

I once ate an entire Carvel Ice Cream cake on a dare. Ruined cake for me for about 2 years. I'm back though.

 

thump easy

Well-Known Member

• Apr 6, 2012

• #83

cannabineer said:

It came up on a search for "meat cake". Some people do weeeeird stuff with steak and frosting. cn

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i ounce ate a girl out for like an hour with wip cream. my tongue was sore..

 

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xKuroiTaimax

Well-Known Member

• Jun 13, 2012

• #84

I made cake

 

tip top toker

Well-Known Member

• Jun 13, 2012

• #85

Did you make those roses yourself?? Makes me think of that woman from the film bridesmaids..

I see your cake, have none of my own, so raise you strawberries and joints I need to get me some cake tins and make me's a strawberry cheesecake



Ok so it's not quite relevant, but pretty colours and a free bump

 

MrFrance

Well-Known Member

• Jun 13, 2012

• #86

thelove woz ere x

 

Carne Seca

Well-Known Member

• Jun 13, 2012

• #87

Sugar overload.

 

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xKuroiTaimax

Well-Known Member

• Aug 31, 2012

• #88

Woo woo

 

Shannon Alexander

Well-Known Member

• Aug 31, 2012

• #89

Carne... Mate... That cake there with the half ice cream cones on it looks so damn tasty...

 

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xKuroiTaimax

Well-Known Member

• Aug 31, 2012

• #90

More cakey

 

mellokitty

Moderatrix of Journals

• Sep 1, 2012

• #91

are those silicone cupcake cups?

*~jelly~*

 

cannabineer

Ursus marijanus

• Sep 5, 2012

• #92

I found this and wanted to leave it where Kuroi can find it ... cn

 

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xKuroiTaimax

Well-Known Member

• Sep 5, 2012

• #93

Awww ^^ It's an arctic fox, but its so adorable... Thankyou Neer Neer :3 He makes me smile so...

Yuppers, MelloKitty, you should be able to find some cheap on Amazon or the dollar store, ne? But they are great. I have a mini cupcake set only 5mm across and a 10" pie dish. Very useful for both cakes and pastry. Xxxxx

 

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xKuroiTaimax

Well-Known Member

• Oct 1, 2012

• #94

I made apple pies

 

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imchucky666

Well-Known Member

• Oct 2, 2012

• #95

xKuroiTaimax said:

I like that. I say the rule of this thread is 'cake or death'

Now gimme cake! >:3

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.................
Take your pick

 

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imchucky666

Well-Known Member

• Oct 2, 2012

• #96

mellokitty said:

omg..... makes me wish i was good with gum paste icing (<- which i am most definitely NOT); i'd totally attempt these c*ntcakes

<3 DON'T DELETE ME!! IT'S 'ART'!! <3

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NAH,,,,,, that's artistic foooooooooddddddd!!!!!!!!
Totally gives new meaning to 'Don't play with your food'

 

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imchucky666

Well-Known Member

• Oct 2, 2012

• #97

xKuroiTaimax said:

Rhubarb tart with rhubarb jello

I just got some green fondant and a Hello Kitty cookie cutter, so that's coming soon...

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How is that? I can't quite imagine a vegetable pastry.
Obviously they're good if you eat them, but I have never tried, so am kinda curious.

 

bigbillyrocka

Well-Known Member

• Oct 2, 2012

• #98

Thought its Tea and Crumpets?
Lol
Ive made this tea from trim, two tea packets, honey a spot of cannabutter and cinnamon and damn i was slammed!

 

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imchucky666

Well-Known Member

• Oct 2, 2012

• #99

tip top toker said:

It's spelt JELLY. This is england, have some pride woman! Jelly is jelly, jam is jam and jelo is a silly word made up by a collective of lunatics from across the pond. Jelllllllllllllllllllly

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No, 'Jello' is a jiggly dessert served cold, invented by an older funny black guy, not lunatics
(I know Bill didn't really invent it)

 

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xKuroiTaimax

Well-Known Member

• Oct 2, 2012

• #100

Domo <3 Chucky, I approve x

Well rhubarb is used for desserts all the time, I find it more unusual to use it in savory food unless adding a tang where, say, a chutney might. It tastes sweet and sour/citrusy but kind of berry ish. It's super cheap and good fun to cook with. Seems to have alot of natural pectin. X


Sorry, I FUCKING HATE crumpets ^^

EDIT Rhubarb has low pectin content but I used underripe ones and lemon juice (acidic) which draws out pectin.